Simpson & Vail's English Toffee Dessert Tea

• Black tea with a decadent toffee flavor, this loose leaf tea is a delicious and satisfying way to enjoy the taste of English toffee.
• Black teas from China and Sri Lanka are the base of the tea, and they are infused with English toffee flavoring and marigold petals.
• The result is a tea that is full of flavor and aroma, with hints of caramel, butterscotch, and vanilla.
• Steep the tea for 5 minutes at 212 degrees Fahrenheit, and enjoy a cup of tea that is both delicious and satisfying.

Features:

• Black tea
• Decadent toffee flavor
• Made with loose leaf tea
• Full of flavor and aroma
• Net weight 4 ounces
• Loose leaf tea in tin
• Certified Kosher
• The tea is also vegan and gluten-free, so it is a great option for people with dietary restrictions.

Benefits:

• A delicious way to enjoy the taste of English toffee
• A great source of antioxidants
• Promotes relaxation
• Can help to improve digestion
• This product is not intended to diagnose, treat, or cure disease or illness.

How to use:

1. Bring water to a boil.
2. Steep 1 teaspoon of tea in 8 ounces of hot water for 5 minutes.
3. Enjoy!